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Nutrition Facts
Serving Size
1 serving
per serve
Energy
1602 kj
383 kcal
Protein
48.28g
Carbohydrates
6.26g
Sugar
1.81g
Fat
17.37g
Saturated Fat
5.09g
Polyunsaturated Fat
2.614g
Monounsaturated Fat
7.436g
Cholesterol
125mg
Fibre
2.7g
Sodium
630mg
Potassium
530mg
Last updated: 18 Mar 15 01:12 AM
19%
of RDI*
(383 cal)
19% RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (42%)
 
Protein (52%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
383
Fat
17.37g
Carbs
6.26g
Prot
48.28g
There are 383 calories in 1 serving of Verduras Salteadas con Carne.
Calorie Breakdown: 42% fat, 7% carbs, 52% prot.

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