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Nutrition Facts
Serving Size
100克 (100 g)
per serve
Energy
531 kj
127 kcal
Protein
23.40g
Carbohydrates
0.10g
Fat
3.00g
Sodium
70mg
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Last updated: 20 Aug 19 08:22 AM
6%
of RDI*
(127 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (22%)
 
Protein (77%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
127
Fat
3g
Carbs
0.1g
Prot
23.4g
There are 127 calories in 100克 (100 g) of 全聯 旗魚.
Calorie Breakdown: 22% fat, 0% carbs, 77% prot.

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Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat, Choice Grade)
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Other types of Seafood:

Lobster
Mussels
Crab
Shrimp (Cooked)
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Clams
  View More Seafood Nutritional Info
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