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Nutrition Facts
Serving Size
100克 (100 g)
per serve
Energy
458 kj
110 kcal
Protein
19.50g
Carbohydrates
2.70g
Sugar
0.80g
Fat
2.30g
Saturated Fat
0.500g
Trans Fat
0.000g
Sodium
325mg
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Last updated: 23 Jul 24 10:57 PM
5%
of RDI*
(110 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (10%)
 
Fat (19%)
 
Protein (71%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
110
Fat
2.3g
Carbs
2.7g
Prot
19.5g
There are 110 calories in 100克 (100 g) of 卜蜂 醃漬去骨雞胸肉.
Calorie Breakdown: 19% fat, 10% carbs, 71% prot.

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Other types of Chicken:

Chicken
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Chicken Thigh
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Chicken Breast
  View More Chicken Nutritional Info
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