Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving
Energy
684 kj
163 kcal
Protein
3.63g
Carbohydrates
18.15g
Sugar
5.76g
Fat
9.81g
Saturated Fat
5.549g
Trans Fat
0g
Polyunsaturated Fat
1.013g
Monounsaturated Fat
1.381g
Cholesterol
0mg
Fibre
2.6g
Sodium
707mg
Potassium
317mg
Last updated: 07 Mar 09 04:27 PM
Calorie Breakdown:
Carbohydrate (42%)
Fat (50%)
Protein (8%)
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*Based on an RDI of 2000 calories
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Nutritional Summary:
Cals
163
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Fat
9.81g
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Carbs
18.15g
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Prot
3.63g
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There are 163 calories in 1 serving of Thai Red Curry with Vegetables. |
Calorie Breakdown: 50% fat, 41% carbs, 8% prot. |
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