Nutrition Facts
Serving Size
100 g
per serve
Energy
2301 kj
550 kcal
Protein
4.50g
Carbohydrates
60.00g
Sugar
58.00g
Fat
32.00g
Saturated Fat
5.800g
Polyunsaturated Fat
2.800g
Monounsaturated Fat
23.000g
Fibre
1.8g
Sodium
40mg
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