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View Diet Calendar, 21 November 2020:
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2384 kcal
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Fat: 107.69g | Prot: 109.24g | Carbs: 253.98g.
Breakfast: Bamboe Sambal Goreng Ati, Paha Ayam Panggang atau Goreng dengan Kulit (Kulit/Lapisan Dimakan), Telur Dadar atau Telur Orak-Arik dengan Sayuran, Bihun (Dimasak). Lunch: Tahu Goreng, Ikan Tongkol Goreng, Sayur Bening Bayam, Nasi Putih. Dinner: Teh Manis, Daging Sapi, Nasi Putih. Snacks/Other: Pepaya Muda, Bakwan, Tempe Mendoan, Rotiboy Mexican Bun. more...
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