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Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Vegetable Beef Soup with Rice (Prepared with Water or Ready-to-Serve)
Creamy Dressing (made with Sour Cream and/or Buttermilk and Oil)
Chicken or Turkey Garden Salad (Chicken and/or Turkey, Other Vegetables Excluding Tomato and Carrots)
Salisbury Steak with Gravy, Potatoes, Vegetable, Soup or Macaroni and Cheese and Dessert (Frozen Meal)
Salisbury Steak with Gravy, Macaroni and Cheese and Vegetable (Frozen Meal)
Fried Chicken with Potatoes, Vegetable and Dessert (Frozen Meal, Large Meat)
Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions, Celery, Fat Not Added in Cooking)
Noodle Soup with Fish Ball, Shrimp and Dark Green Leafy Vegetable
White Cake Pudding Mix without Icing (Oil, Egg Whites, and Water Added)
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