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Lamb or Mutton, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Chicken or Turkey, Dumplings and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark Green Leafy, Mixture)
Cooked Bitter Melon
Vegetables in Pastry
Stir Fried Vegetables
Batter-Dipped and Fried Broccoli
Vegetables and Cheese in Pastry
Beef, Potatoes and Vegetables (Mixture)
Beef Shish Kabob with Vegetables
Stir Fried Noodles with Vegetables
Related searches for: Cocoa Butter Vegetable Oil
salad dressing margarine sugar
flour vegetable oil

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