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Pork Chops (Center Rib, Boneless, Cooked, Pan-Fried)
Pork Chops or Roasts (Center Rib, Boneless, Lean Only)
Pork Chops (Center Rib, Boneless, Lean Only, Cooked, Braised)
French Salad Dressing (Reduced Fat, without Salt)
Italian Salad Dressing (Reduced Fat, without Salt)
Chicken Meat and Skin (Stewed, Cooked)
Chicken Leg Meat and Skin (Stewed, Cooked)
Chicken Thigh Meat and Skin (Stewed, Cooked)
Chicken Meat and Skin (Stewing, Stewed, Cooked)
Turkey Breast Meat and Skin (Young Tom)
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