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Beef Outside Round (Steak, Trimmed to 0 cm Fat, Select Grade)
Beef Chuck (Shoulder Clod, Top and Center Steaks, Trimmed to 0 cm Fat)
Beef Outside Round (Steak, Trimmed to 0 cm Fat)
Beef Chuck (Clod Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Braised)
Minced Beef (95% Lean / 5% Fat, Patty, Cooked, Grilled)
Minced Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Grilled)
Beef Flank (Lean Only, Trimmed to 0 cm Fat, Select Grade)
Sour Cream Sauce (Dry, Dehydrated)
Au Jus Gravy (Dry)
French Fried Potatoes (As Purchased, Salt Added, Frozen)
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