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451 to 460 of 1000
Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade, Cooked, Braised)
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked)
Pork Chops (Loin Blade, Bone-In, Cooked, Grilled)
Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Braised)
Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked)
Zucchini Summer Squash (without Salt, Frozen, Drained, Cooked, Boiled)
Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
Horseradish-Tree Pods (without Salt, Drained, Cooked, Boiled)
Green Snap Beans (with Salt, Drained, Cooked, Boiled)
Onions (Chopped, with Salt, Frozen, Drained, Cooked, Boiled)
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