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441 to 450 of 1000
Bernaise Sauce
per 1 tbsp - Calories: 59kcal | Fat: 6.04g | Carbs: 0.35g | Prot: 0.66g
Other sizes:
1 cup - 938kcal
, 1 serving - 118kcal
, 100 g - 368kcal
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Nutrition Facts - Similar
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Horseradish Sauce
per 1 tbsp - Calories: 29kcal | Fat: 2.86g | Carbs: 0.61g | Prot: 0.44g
Other sizes:
1 cup - 468kcal
, 100 g - 209kcal
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Nutrition Facts - Similar
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Raisin Sauce
per 1 cup - Calories: 321kcal | Fat: 12.75g | Carbs: 54.44g | Prot: 1.13g
Other sizes:
1 tbsp - 20kcal
, 1 serving - 40kcal
, 100 g - 128kcal
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Nutrition Facts - Similar
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Coconut Sauce
per 1 tbsp - Calories: 21kcal | Fat: 1.42g | Carbs: 1.94g | Prot: 0.34g
Other sizes:
1 cup - 325kcal
, 1 serving - 41kcal
, 100 g - 138kcal
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Nutrition Facts - Similar
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Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled)
per 1 cup of shredded - Calories: 20kcal | Fat: 0.27g | Carbs: 3.03g | Prot: 2.65g
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Nutrition Facts - Similar
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Yellow Sweet Corn (Kernels Cut off Cob, with Salt, Frozen, Drained, Cooked, Boiled)
per 100 g - Calories: 81kcal | Fat: 0.67g | Carbs: 19.3g | Prot: 2.55g
Other sizes:
1 package - 230kcal
, 1/2 cup - 66kcal
, 1 lb - 367kcal
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Nutrition Facts - Similar
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White Sweet Corn (Kernels on Cob, with Salt, Frozen, Drained, Cooked, Boiled)
per 1 ear, yields - Calories: 59kcal | Fat: 0.47g | Carbs: 14.07g | Prot: 1.96g
Other sizes:
1/2 cup kernels - 77kcal
, 100 g - 94kcal
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Nutrition Facts - Similar
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Beef Brisket (Flat Half, Trimmed to 0 cm Fat, Choice Grade, Cooked, Braised)
per 100 g - Calories: 221kcal | Fat: 9.24g | Carbs: 0.0g | Prot: 32.21g
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Nutrition Facts - Similar
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Beef Brisket (Flat Half, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
per 100 g - Calories: 277kcal | Fat: 22.18g | Carbs: 0.0g | Prot: 17.94g
Other sizes:
1 steak - 1252kcal
, 1 lb - 1256kcal
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Nutrition Facts - Similar
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Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
per 100 g - Calories: 168kcal | Fat: 4.84g | Carbs: 0.0g | Prot: 29.08g
Other sizes:
1 steak - 282kcal
, 1 serving - 143kcal
, 1 lb - 762kcal
, more...
Nutrition Facts - Similar
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