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391 to 400 of 1000
Chicken Turnover with Gravy
per 1 turnover - Calories: 315kcal | Fat: 20.06g | Carbs: 22.40g | Prot: 10.82g
Other sizes: 1 serving - 315kcal , 100 g - 281kcal ,
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Chicken with Gravy (Mixture)
per 1/2 chicken breast with gravy - Calories: 172kcal | Fat: 8.44g | Carbs: 3.59g | Prot: 19.48g
Other sizes: 1 chicken thigh with gravy - 104kcal , 1 cup - 325kcal , 1 chicken drumstick with gravy - 90kcal ,
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Chicken Sandwich with Spread
per 1 sandwich - Calories: 265kcal | Fat: 7.75g | Carbs: 26.16g | Prot: 21.28g
Other sizes: 1 submarine - 602kcal , 100 g - 237kcal ,
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Chicken Dark Meat and Skin (Roasted, Cooked)
per 1/2 chicken, bone removed - Calories: 423kcal | Fat: 26.35g | Carbs: 0.00g | Prot: 43.37g
Other sizes: 1 unit - 256kcal , 1 lb - 1148kcal , 100 g - 253kcal ,
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Chicken Drumstick Meat and Skin (Roasted, Cooked)
per 1 drumstick, bone removed - Calories: 112kcal | Fat: 5.80g | Carbs: 0.00g | Prot: 14.06g ,
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Chicken Drumstick Meat and Skin (Stewed, Cooked)
per 1 drumstick, bone removed - Calories: 116kcal | Fat: 6.06g | Carbs: 0.00g | Prot: 14.43g ,
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Chicken Thigh Meat and Skin (Roasted, Cooked)
per 1 thigh, bone removed - Calories: 153kcal | Fat: 9.60g | Carbs: 0.00g | Prot: 15.54g ,
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Chicken Light Meat (Roasting, Roasted, Cooked)
per 1 cup of chopped or diced - Calories: 214kcal | Fat: 5.70g | Carbs: 0.00g | Prot: 37.98g ,
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Chicken Light Meat (Stewing, Stewed, Cooked)
per 1 cup of chopped or diced - Calories: 298kcal | Fat: 11.17g | Carbs: 0.00g | Prot: 46.26g
Other sizes: 1 unit - 136kcal , 1 lb - 966kcal , 100 g - 213kcal ,
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Chicken Meat (Cornish Game Hens, Roasted, Cooked)
per 100 g - Calories: 134kcal | Fat: 3.87g | Carbs: 0.0g | Prot: 23.3g
Other sizes: 1 bird whole - 295kcal , 1/2 bird - 147kcal , 1 lb - 608kcal ,
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Nutrition Facts
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