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Pork Steak or Cutlet (Lean Only Eaten)
Veal Cutlet or Steak (Lean Only Eaten)
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 0.3 cm Fat, Choice Grade)
Lamb Leg (Sirloin Half, Trimmed to 0.3 cm Fat, Choice Grade)
Ham Steak (Boneless, Extra Lean, Cured)
Beef Jerky
Beef Tallow
Lean or Extra Lean Minced Beef Meatballs
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Leg (Sirloin Half, Trimmed to 0.65 cm Fat, Choice Grade)
Related searches for: Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
lamb hamburgers steak
minced beef beef

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