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Cooked Broccoli with Cream Sauce (from Fresh)
Chicken or Turkey with Cream Sauce (Mixture)
Half and Half or Heavy Cream
Fat Free Whipped Cream (Pressurised Container)
Nonfat or Fat Free Processed Cream Cheese
Light or Lite Cream Cheese Spread
Cheese Dip (Other Than Cream Cheese)
Cream of Potato Soup (Prepared with Milk)
Cream of Tomato Soup (Prepared with Milk)
Cream of Zucchini Soup (Prepared with Milk)
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