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371 to 380 of 1000
Sweet Roll with Nuts
per 1 small - Calories: 152kcal | Fat: 7.55g | Carbs: 19.08g | Prot: 2.48g
Other sizes: 1 medium - 214kcal , 1 large - 323kcal , 1 serving - 214kcal ,
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Nutrition Facts
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Danish Pastry with Nuts
per 1 small or frozen - Calories: 150kcal | Fat: 8.82g | Carbs: 16.00g | Prot: 2.48g
Other sizes: 1 pecan swirl - 120kcal , 1 medium - 280kcal , 1 large - 611kcal ,
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Nutrition Facts
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Vanilla Fudge with Nuts
per 1 piece - Calories: 96kcal | Fat: 3.01g | Carbs: 16.44g | Prot: 0.66g
Other sizes: 1 serving - 130kcal , 100 g - 435kcal ,
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Baked or Fried Batter Dipped Onion Rings (from Fresh)
per 1 10 small rings serving - Calories: 158kcal | Fat: 9.31g | Carbs: 15.35g | Prot: 3.24g
Other sizes: 1 10 medium rings serving - 197kcal , 1 cup - 158kcal , 1 10 large rings serving - 234kcal ,
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Nutrition Facts
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Toasted Corn Nuts or Nuggets
per 100 g - Calories: 446kcal | Fat: 15.64g | Carbs: 71.86g | Prot: 8.5g
Other sizes: 1 cup of corn nuts - 406kcal , 1 serving - 125kcal , 1 10 nuts or nuggets serving - 80kcal ,
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Frozen Orange Juice (Not Reconstituted)
per 100 ml - Calories: 191kcal | Fat: 0.25g | Carbs: 45.82g | Prot: 2.87g
Other sizes: 1 cup - 452kcal , 100 g - 159kcal ,
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Nutrition Facts
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Rotisserie Chicken (Skin Not Eaten)
per 100 g - Calories: 188kcal | Fat: 7.35g | Carbs: 0g | Prot: 28.69g
Other sizes: 1 cup of cooked, diced - 254kcal , 1 serving - 160kcal , 1 small piece - 38kcal ,
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Toasted Reduced Calorie High Fibre White Bread with Fruit and/or Nuts
per 1 regular slice - Calories: 59kcal | Fat: 0.80g | Carbs: 12.74g | Prot: 1.99g
Other sizes: 1 serving - 59kcal , 1 thin slice - 47kcal , 100 g - 226kcal ,
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Low Sodium Cooked Green String Beans (Fat Not Added in Cooking, Canned)
per 1 cup - Calories: 27kcal | Fat: 0.14g | Carbs: 6.08g | Prot: 1.55g
Other sizes: 1 serving - 14kcal , 100 g - 20kcal ,
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Nutrition Facts
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Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Not Eaten)
per 1 small - Calories: 166kcal | Fat: 7.51g | Carbs: 0g | Prot: 23.21g
Other sizes: 1 large - 262kcal , 1 medium - 193kcal , 1 oz, boneless (yield after cooking, skin/coating removed) - 35kcal ,
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Nutrition Facts
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