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Beef Shank Crosscuts (Trimmed to 0.65 cm Fat, Choice Grade)
Cooked Kale (Fat Added in Cooking)
Beef Tenderloin (Trimmed to 0.65 cm Fat, Prime Grade)
Cooked Artichoke (Fat Not Added in Cooking)
Beef Round (Full Cut, Trimmed to 0.3 cm Fat, Select Grade)
Cooked Asparagus (Fat Added in Cooking)
Beef Bottom Round (Trimmed to 0.3 cm Fat)
Cooked Beetroot (Fat Not Added in Cooking)
Beef Bottom Round (Trimmed to 0.3 cm Fat, Choice Grade)
Cooked Beetroot (Fat Added in Cooking)
Related searches for: Margarine (Approx. 48% Fat, Tub)
spreads eggs butter
flour margarine

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