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351 to 360 of 1000
Turkey Breast Meat and Skin (Young Tom)
per 1 unit - Calories: 234kcal | Fat: 9.83g | Carbs: 0.00g | Prot: 34.04g
Other sizes: 1/2 breast, bone removed - 2701kcal , 1 lb - 685kcal , 100 g - 151kcal ,
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Nutrition Facts
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Potatoes (Flesh and Skin, without Salt, Microwaved)
per 100 g - Calories: 105kcal | Fat: 0.1g | Carbs: 24.24g | Prot: 2.44g ,
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Chicken Vegetable Soup (with Equal Volume Water, Dehydrated)
per 1 cup - Calories: 50kcal | Fat: 0.80g | Carbs: 7.81g | Prot: 2.69g
Other sizes: 1 packet - 38kcal , 100 g - 20kcal ,
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Sugar Syrup or Caramel Coated Popcorn
per 1 cup - Calories: 151kcal | Fat: 4.48g | Carbs: 27.68g | Prot: 1.33g ,
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Turkey Patties (Breaded, Battered, Fried)
per 1 patty - Calories: 266kcal | Fat: 16.92g | Carbs: 14.76g | Prot: 13.16g
Other sizes: 1 medium slice - 79kcal , 1 thick slice - 119kcal , 1 patty - 181kcal ,
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Veal Liver (Cooked, Pan-Fried)
per 1 slice - Calories: 129kcal | Fat: 4.36g | Carbs: 2.99g | Prot: 18.34g
Other sizes: 1 lb - 875kcal , 100 g - 193kcal ,
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Onion Rings (Breaded and Fried)
per 1 portion - Calories: 276kcal | Fat: 15.51g | Carbs: 31.32g | Prot: 3.70g ,
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Chicken Leg (Skin Not Eaten)
per 1 medium - Calories: 178kcal | Fat: 7.86g | Carbs: 0g | Prot: 25.19g
Other sizes: 1 small - 153kcal , 1 large - 242kcal , 1 oz, boneless, cooked, skinless - 53kcal ,
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Chicken Thigh (Skin Not Eaten)
per 1 small - Calories: 95kcal | Fat: 4.96g | Carbs: 0g | Prot: 11.83g
Other sizes: 1 cup of cooked, diced - 279kcal , 1 medium - 108kcal , 1 large - 145kcal ,
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Nutrition Facts
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Baked Breaded or Battered Trout
per 1 fillet - Calories: 160kcal | Fat: 6.12g | Carbs: 6.80g | Prot: 18.09g
Other sizes: 1 oz, boneless - 60kcal , 1 oz, boneless (yield after cooking) - 58kcal , 1 oz, with bone (yield after bone removed) - 40kcal ,
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Nutrition Facts
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Related searches for:
Baked or Fried Coated Chicken Drumstick with Skin (Skin/Coating Not Eaten)
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