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Lasagna with Meat and Sauce Entree (Low Fat, Frozen)
Beef Porterhouse Steak (Trimmed to 0.3 cm Fat, Select Grade)
Beef Knuckle (Tip Side, Steak, Trimmed to 0 cm Fat)
Beef Inside Skirt Steak (Trimmed to 0.65 cm Fat)
Minced Beef (85% Lean / 15% Fat, Loaf, Cooked, Baked)
Beef Bottom Round (Lean Only, Trimmed to 0.3 cm Fat)
Beef Tenderloin (Lean Only, Trimmed to 0.3 cm Fat)
Cottage Cheese (Low Fat, 1% Milkfat, Lactose Reduced)
Bacon and Cheese Sandwich with Spread
Meat Spread or Potted Meat Sandwich
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