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Chicken Breast Meat and Skin (Roasted, Cooked)
Chicken Breast Meat and Skin (Stewed, Cooked)
Duck Meat and Skin (Roasted, Cooked)
Turkey Meat and Skin (Cooked, Roasted)
Turkey Light Meat (Cooked, Roasted, Young Turkey)
Lentils (Sprouted, with Salt, Stir-Fried, Cooked)
Shrimp (Mixed Species, Moist Heat, Cooked)
Veal Shank (Lean Only, Cooked, Braised)
Egg Noodles (with Added Salt, Enriched, Cooked)
White Rice (Medium-Grain, Unenriched, Cooked)
Related searches for: Beetroot (Drained, Cooked, Boiled)
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