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311 to 320 of 2001
Beef Top Loin (Trimmed to 0.3 cm Fat)
Beef Top Loin (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Top Loin (Trimmed to 0.3 cm Fat, Select Grade)
Beef Tenderloin (Trimmed to 0.3 cm Fat, Select Grade)
Beef Top Sirloin (Trimmed to 0.3 cm Fat)
Beef Outside Skirt Steak (Trimmed to 0.65 cm Fat)
Beef Chuck (Mock Tender Steak, Trimmed to 0.65 cm Fat)
Turkey Pork and Beef Sausage (Reduced Fat, Smoked)
Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Braised)
Cooked Chard (Fat Not Added in Cooking)
Related searches for: Minced Beef (85% Lean / 15% Fat, Crumbles, Cooked, Pan-Browned)
beef steak hamburgers
meatballs minced beef

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