Weet-Bix with Bran Calories and Nutritional Information

Food Search

301 to 310 of 1000

Plain Cashew Butter Nuts (with Salt Added)

per 1 tbsp - Calories: 94kcal | Fat: 7.91g | Carbs: 4.41g | Prot: 2.81g , more... Nutrition Facts - Similar

Coffee (Cappuccino Flavor Powder, Instant, with Sugar)

per 1 serving 1 - Calories: 231kcal | Fat: 3.17g | Carbs: 48.99g | Prot: 1.77g , more... Nutrition Facts - Similar

Coffee (French Flavor Powder, Instant, with Sugar)

per 1 2 tbsp - Calories: 97kcal | Fat: 4.53g | Carbs: 13.13g | Prot: 0.90g , more... Nutrition Facts - Similar

Lemonade Powder (with Aspartame, Low Calorie)

per 1 packet (12 g) - Calories: 40kcal | Fat: 0.04g | Carbs: 9.96g | Prot: 0.43g
Other sizes: 1 packet (19 g) - 63kcal , 100 g - 332kcal , more... Nutrition Facts - Similar

Lemonade-Flavor Drink (Powder, with Water)

per 1 cup - Calories: 112kcal | Fat: 0.00g | Carbs: 28.73g | Prot: 0.00g , more... Nutrition Facts - Similar

Red Kidney Beans (with Salt, Cooked, Boiled)

per 1 cup - Calories: 225kcal | Fat: 0.88g | Carbs: 40.36g | Prot: 15.35g , more... Nutrition Facts - Similar

Lentils (Mature Seeds, with Salt, Cooked, Boiled)

per 1 cup - Calories: 230kcal | Fat: 0.75g | Carbs: 39.86g | Prot: 17.86g , more... Nutrition Facts - Similar

Yeast Leavened Doughnuts (with Creme Filling)

per 1 oval - Calories: 307kcal | Fat: 20.82g | Carbs: 25.50g | Prot: 5.44g , more... Nutrition Facts - Similar

French Toast (with Low Fat 2% Milk)

per 1 slice - Calories: 149kcal | Fat: 7.02g | Carbs: 16.25g | Prot: 5.00g , more... Nutrition Facts - Similar

Milk (Nonfat with Added Vitamin A, Instant)

per 100 g - Calories: 358kcal | Fat: 0.72g | Carbs: 52.19g | Prot: 35.1g
Other sizes: 1 cup - 243kcal , 1 envelope - 326kcal , 0.333 cup (makes 1 cup reconstituted milk) - 82kcal , more... Nutrition Facts - Similar

Previous ... 25 26 27 28 29 30 31 32 33 34 35 36 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.