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Dry Whole Wheat Macaroni
Milk (Whole Milk, Dry)
Beef Pastrami (98% Fat Free)
Lamb Foreshank (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Cubed For Stew or Kabob (Lean Only, Trimmed to 0.65 cm Fat)
Beef and Pork Bologna (Low Fat)
Beef and Pork Frankfurter (Low Fat)
Egg (Whole)
Lamb Leg (Shank Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Leg (Sirloin Half, Trimmed to 0.65 cm Fat, Choice Grade)
Related searches for: Beef Brisket (Whole, Trimmed to 0.3 cm Fat)
beef sausages corn
potato salad brisket

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