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271 to 280 of 2001
Beef Ribs (Large End, Trimmed to 0.3 cm Fat)
Beef Bottom Round (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Bottom Round (Trimmed to 0.3 cm Fat, Select Grade)
Beef Tip Round (Trimmed to 0.3 cm Fat, Select Grade)
Beef Top Sirloin (Trimmed to 0.3 cm Fat, Select Grade)
Beef Chuck (Clod Steak, Trimmed to 0.65 cm Fat)
Beef T-Bone Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Outside Skirt Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Pork Chop (Lean and Fat Eaten)
Lamb Loin Chop (Lean and Fat Eaten)
Related searches for: Minced Beef (95% Lean / 5% Fat, Crumbles, Cooked, Pan-Browned)
beef steak hamburgers
meatballs minced beef

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