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261 to 270 of 2003
Beef Ribs (Large End, Trimmed to 0.3 cm Fat, Prime Grade)
Beef Ribs (Small End, Trimmed to 0.3 cm Fat)
Beef Ribs (Whole, Trimmed to 1.25 cm Fat, Prime Grade)
Beef Tip Round (Trimmed to 0 cm Fat)
Beef Tip Round (Trimmed to 0 cm Fat, Choice Grade)
Beef Breakfast Strips (Cured)
Breaded Chicken Patty with Cheese
Pork Sausage Patty or Link
Corned Beef Brisket (Cured, Cooked)
Roasted Veal (Lean and Fat Eaten)
Related searches for: Minced Beef (70% Lean / 30% Fat, Patty, Cooked, Pan-Grilled)
beef steak hamburgers
meatballs minced beef

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