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Veal Shank (Lean Only)
Beef Steak (Lean Only Eaten)
Beef Shortribs (Lean Only Eaten)
Beef Flank (Trimmed to 0 cm Fat, Choice Grade)
Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Porterhouse Steak (Trimmed to 0.65 cm Fat)
Beef Bottom Round (Trimmed to 1.25 cm Fat, Prime Grade)
Beef Top Round (Trimmed to 1.25 cm Fat, Prime Grade)
Beef Tenderloin (Trimmed to 1.25 cm Fat, Prime Grade)
Beef Eye of Round (Trimmed to 0.3 cm Fat)
Related searches for: Minced Beef (80% Lean / 20% Fat, Crumbles, Cooked, Pan-Browned)
beef steak hamburgers
meatballs minced beef

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