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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Pot Roast
Mutta Roast
Bitter Melon Leaves, Horseradish Leaves, Jute Leaves or Radish Leaves (Fat Not Added in Cooking)
Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat)
Smoked or Cured Pork Roast (Lean Only Eaten)
Baked or Fried Batter Dipped Onion Rings (from Fresh)
Beef Chuck (Blade Roast, Trimmed to 0.65 cm Fat, Select Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1.25 cm Fat, Prime Grade)
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