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Chicken Leg Meat (Fried, Cooked)
per 1 leg, bone and skin removed - Calories: 196kcal | Fat: 8.76g | Carbs: 0.61g | Prot: 26.68g
Other sizes:
1 unit - 116kcal
, 100 g - 208kcal
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Nutrition Facts - Similar
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Chicken Liver (Pan-Fried, Cooked)
per 100 g - Calories: 172kcal | Fat: 6.43g | Carbs: 1.11g | Prot: 25.78g
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Nutrition Facts - Similar
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Turkey Dark Meat and Skin (Cooked, Roasted)
per 1 cup of chopped or diced - Calories: 309kcal | Fat: 16.16g | Carbs: 0.00g | Prot: 38.49g
Other sizes:
1 unit - 230kcal
, 1/2 turkey, bone removed - 1786kcal
, 1 lb - 1002kcal
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Nutrition Facts - Similar
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Turkey Wing Meat and Skin (Cooked, Roasted)
per 1 wing, bone removed - Calories: 426kcal | Fat: 23.12g | Carbs: 0.00g | Prot: 50.93g
Other sizes:
1 unit - 55kcal
, 1 lb - 1039kcal
, 100 g - 229kcal
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Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Young Tom)
per 1 unit - Calories: 234kcal | Fat: 9.83g | Carbs: 0.00g | Prot: 34.04g
Other sizes:
1/2 breast, bone removed - 2701kcal
, 1 lb - 685kcal
, 100 g - 151kcal
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Nutrition Facts - Similar
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Turkey Roll (Light and Dark Meat)
per 2 slices - Calories: 85kcal | Fat: 3.98g | Carbs: 1.21g | Prot: 10.34g
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Nutrition Facts - Similar
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Turkey Neck Meat (Cooked, Simmered)
per 1 neck, bone and skin removed - Calories: 274kcal | Fat: 11.04g | Carbs: 0.00g | Prot: 40.80g
Other sizes:
1 unit - 18kcal
, 1 lb - 816kcal
, 100 g - 180kcal
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Nutrition Facts - Similar
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Turkey Dark Meat and Skin
per 1 unit - Calories: 243kcal | Fat: 13.38g | Carbs: 0.00g | Prot: 28.76g
Other sizes:
1/2 turkey, bone removed - 1882kcal
, 1 lb - 726kcal
, 100 g - 160kcal
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Nutrition Facts - Similar
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Turkey Breast Meat and Skin
per 100 g - Calories: 157kcal | Fat: 7.02g | Carbs: 0.0g | Prot: 21.89g
Other sizes:
1 unit - 229kcal
, 1/2 breast, bone removed - 1777kcal
, 1 lb - 712kcal
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Nutrition Facts - Similar
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Turkey Light Meat (Young Hen)
per 100 g - Calories: 116kcal | Fat: 1.66g | Carbs: 0.0g | Prot: 23.64g
Other sizes:
1 unit - 171kcal
, 1/2 turkey, bone and skin removed - 1066kcal
, 1 lb - 526kcal
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Nutrition Facts - Similar
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