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201 to 210 of 958
Chicken Light Meat and Skin (Floured, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 320kcal | Fat: 15.72g | Carbs: 2.37g | Prot: 39.58g
Other sizes: 1 unit - 192kcal , 1 lb - 1116kcal , 100 g - 246kcal ,
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Chicken Thigh Meat and Skin (Battered, Fried, Cooked)
per 1 thigh, bone removed - Calories: 238kcal | Fat: 14.22g | Carbs: 7.81g | Prot: 18.58g
Other sizes: 1 unit - 144kcal , 100 g - 277kcal ,
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Turkey Wing Meat and Skin (Cooked, Roasted, Young Turkey)
per 100 g - Calories: 207kcal | Fat: 9.87g | Carbs: 0.0g | Prot: 27.65g
Other sizes: 1 unit - 52kcal , 1 wing, bone removed - 186kcal , 1 lb - 939kcal ,
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Turkey Breast Meat and Skin (Young Hen, Cooked, Roasted)
per 1 unit - Calories: 211kcal | Fat: 8.57g | Carbs: 0.00g | Prot: 31.39g
Other sizes: 1/2 breast, bone removed - 1331kcal , 1 lb - 880kcal , 100 g - 194kcal ,
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Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen, Roasted)
per 1 cup of chopped or diced - Calories: 209kcal | Fat: 7.80g | Carbs: 4.14g | Prot: 28.78g
Other sizes: 1 box (net weight, 780 g) - 1212kcal , 1/4 box (net weight, 200 g) - 304kcal , 1 lb - 703kcal ,
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Veal Parmigiana with Vegetable, Fettuccine Alfredo and Dessert (Frozen Meal)
per 1 meal - Calories: 502kcal | Fat: 24.91g | Carbs: 48.48g | Prot: 22.42g
Other sizes: 1 serving - 502kcal , 100 g - 139kcal ,
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Veal Meat (Cooked)
per 1 piece - Calories: 483kcal | Fat: 23.81g | Carbs: 0.00g | Prot: 62.91g
Other sizes: 1 lb - 1048kcal , 100 g - 231kcal ,
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Breaded Veal with Spaghetti in Tomato Sauce (Frozen Meal)
per 1 serving - Calories: 424kcal | Fat: 20.59g | Carbs: 39.18g | Prot: 20.93g ,
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Sirloin Beef with Gravy, Potatoes and Vegetable (Frozen Meal)
per 1 meal - Calories: 268kcal | Fat: 9.27g | Carbs: 20.15g | Prot: 25.96g
Other sizes: 1 serving - 268kcal , 100 g - 86kcal ,
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Salisbury Steak with Gravy, Potatoes and Vegetable (Frozen Meal)
per 1 meal - Calories: 462kcal | Fat: 26.11g | Carbs: 36.38g | Prot: 21.59g
Other sizes: 1 serving - 462kcal , 100 g - 148kcal ,
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Nutrition Facts
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