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201 to 210 of 2009
Stew Meat Beef (Lean Only Eaten)
Pork Steak or Cutlet (Lean Only Eaten)
Veal Cutlet or Steak (Lean Only Eaten)
Lamb (Trimmed to 0.65 cm Fat, Choice Grade)
Veal Meat (Lean Only)
Veal Loin (Lean Only)
Braised or Boiled Beef Pot Roast (Lean and Fat Eaten)
Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
Smoked or Cured Ham (Lean Only Eaten)
Shoulder Pork Roast (Lean Only Eaten)
Related searches for: Lamb Chop (Lean and Fat Eaten)
pork beef chicken
turkey lamb

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