Register
|
Sign In
South Africa
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
191 to 200 of 1000
Peanut Butter Smooth
(Nature's Choice)
per 100g - Calories: 553kcal | Fat: 38.10g | Carbs: 26.00g | Prot: 27.10g
Nutrition Facts
-
Similar
Smooth Peanut Butter
(Yum Yum)
per 1 tbsp (15g) - Calories: 86kcal | Fat: 7.00g | Carbs: 4.00g | Prot: 3.00g
Nutrition Facts
-
Similar
Smooth Peanut Butter
(Black Cat)
per 1 tbsp (15g) - Calories: 83kcal | Fat: 5.70g | Carbs: 4.00g | Prot: 3.50g
Nutrition Facts
-
Similar
Peanut Butter Smooth
(Oh Mega)
per 1 tbsp (15g) - Calories: 90kcal | Fat: 7.40g | Carbs: 2.30g | Prot: 3.60g
Nutrition Facts
-
Similar
Smooth Peanut Butter
(La Italiana)
per 1 tbsp (15g) - Calories: 98kcal | Fat: 8.00g | Carbs: 3.00g | Prot: 3.60g
Nutrition Facts
-
Similar
Smooth Peanut Butter
(Simple Truth)
per 1 tbsp (15g) - Calories: 96kcal | Fat: 7.60g | Carbs: 3.00g | Prot: 4.10g
Nutrition Facts
-
Similar
Goose Liver Pate (Smoked, Canned)
per 1 tbsp - Calories: 60kcal | Fat: 5.70g | Carbs: 0.61g | Prot: 1.48g ,
more...
Nutrition Facts
-
Similar
Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled)
per 1 cup of shredded - Calories: 20kcal | Fat: 0.27g | Carbs: 3.03g | Prot: 2.65g ,
more...
Nutrition Facts
-
Similar
Rambutan (Syrup Pack, Canned)
per 1 cup of drained - Calories: 123kcal | Fat: 0.32g | Carbs: 31.30g | Prot: 0.98g
Other sizes: 1 cup - 175kcal , 1 fruit - 7kcal , 100 g - 82kcal ,
more...
Nutrition Facts
-
Similar
Pink Grapefruit Juice
per 1 cup - Calories: 96kcal | Fat: 0.25g | Carbs: 22.72g | Prot: 1.24g
Other sizes: 1 fruit yields - 76kcal , 100 g - 39kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Pick n Pay Live Well Smooth Peanut Butter
pick
n
pay
bread
pick
n
pay
butter
pick
n
pay
crackers
pick
n
pay
jams
pick
n
pay
peanut
butter
Previous
...
14
15
16
17
18
19
20
21
22
23
24
25
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.