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Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Bottom Round (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Braised)
Beef Top Round (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Flank (Lean Only, Trimmed to 0 cm Fat, Select Grade)
Mince Pie (Individual Size or Tart)
Beef Brisket (Lean Only Eaten)
Pork and Beef Chorizo
Corned Beef Loaf (Jellied)
Beef Loaf Luncheon Meat
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