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Beef T-Bone Steak (Trimmed to 0.65 cm Fat)
Minced Beef (Frozen Patties, Cooked, Grilled)
Beef Broth and Tomato Juice (Canned)
Vegetable with Beef Broth (Canned, Condensed)
Beef Noodle Mix Soup (Dry, Dehydrated)
Beef Brisket (Point Half, Trimmed to 0.65 cm Fat)
Beef Chuck (Blade Roast, Trimmed to 0.65 cm Fat)
Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Choice Grade)
Beef Ribs (Large End, Trimmed to 0.65 cm Fat)
Beef Tip Round (Lean Only, Trimmed to 0.65 cm Fat)
Related searches for: Beef Neck Bones
lamb hamburgers steak
minced beef beef

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