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171 to 180 of 1000
Barbecue Flavor Pork Skins
per 100 g - Calories: 538kcal | Fat: 31.8g | Carbs: 1.6g | Prot: 57.9g ,
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Veal Pork Bockwurst
per 1 sausage - Calories: 253kcal | Fat: 23.54g | Carbs: 0.46g | Prot: 9.93g ,
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Pork Braunschweiger (Liver Sausage)
per 1 slice - Calories: 92kcal | Fat: 7.98g | Carbs: 0.87g | Prot: 4.06g
Other sizes: 1 slice (6.5 cm dia x 0.6 cm thick) - 59kcal , 100 g - 327kcal ,
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Pork Italian Sausage
per 1 link, 4/450 g - Calories: 391kcal | Fat: 35.40g | Carbs: 0.73g | Prot: 16.10g
Other sizes: 1 link, 5/450 g - 315kcal , 100 g - 346kcal ,
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Pork Liverwurst Liver Sausage
per 1 slice - Calories: 59kcal | Fat: 5.13g | Carbs: 0.40g | Prot: 2.54g ,
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Italian Pork Salami
per 100 g - Calories: 425kcal | Fat: 37.0g | Carbs: 1.2g | Prot: 21.7g ,
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Chicken Pork Beef Bologna
per 1 serving - Calories: 76kcal | Fat: 6.36g | Carbs: 1.57g | Prot: 3.17g
Other sizes: 1 slice - 76kcal , 100 g - 272kcal ,
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Beef Tenderloin (Trimmed to 0.3 cm Fat)
per 100 g - Calories: 247kcal | Fat: 18.16g | Carbs: 0.0g | Prot: 19.61g
Other sizes: 1 steak - 405kcal , 1 lb - 1120kcal ,
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Pork and Beef Italian Salami (50% Less Sodium, Sliced, Dry)
per 1 serving 5 slices - Calories: 98kcal | Fat: 7.39g | Carbs: 1.79g | Prot: 6.10g ,
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Beef Brisket (Flat Half, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
per 100 g - Calories: 277kcal | Fat: 22.18g | Carbs: 0.0g | Prot: 17.94g
Other sizes: 1 steak - 1252kcal , 1 lb - 1256kcal ,
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Pork Trimmed Retail Cuts (Loin and Shoulder Blade, Lean Only)
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