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161 to 170 of 1000
Chicken Meat (Stewed)
per 1 cup of chopped or diced - Calories: 248kcal | Fat: 9.39g | Carbs: 0.00g | Prot: 38.21g ,
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Chicken Light Meat
per 100 g - Calories: 114kcal | Fat: 1.65g | Carbs: 0.0g | Prot: 23.2g
Other sizes: 1 unit - 100kcal , 1/2 chicken, bone and skin removed - 168kcal , 1 lb - 517kcal ,
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Duck Meat and Skin
per 100 g - Calories: 404kcal | Fat: 39.34g | Carbs: 0.0g | Prot: 11.49g
Other sizes: 1 unit - 1159kcal , 1/2 duck - 2561kcal , 1 lb - 1833kcal ,
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Wild Duck Breast Meat
per 1/2 breast, bone and skin removed - Calories: 102kcal | Fat: 3.53g | Carbs: 0.00g | Prot: 16.48g
Other sizes: 1 unit - 90kcal , 1 lb - 558kcal , 100 g - 123kcal ,
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Goose Meat and Skin
per 1 unit - Calories: 1187kcal | Fat: 107.58g | Carbs: 0.00g | Prot: 50.75g
Other sizes: 1/2 goose - 4893kcal , 1 lb - 1683kcal , 100 g - 371kcal ,
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Pheasant Breast Meat
per 1 unit - Calories: 225kcal | Fat: 5.49g | Carbs: 0.00g | Prot: 41.19g
Other sizes: 1/2 breast, bone and skin removed - 242kcal , 1 lb - 603kcal , 100 g - 133kcal ,
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Turkey Dark Meat
per 100 g - Calories: 125kcal | Fat: 4.38g | Carbs: 0.0g | Prot: 20.07g
Other sizes: 1 unit - 165kcal , 1/2 turkey, bone and skin removed - 1271kcal , 1 lb - 567kcal ,
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Turkey Leg Meat
per 100 g - Calories: 108kcal | Fat: 2.37g | Carbs: 0.0g | Prot: 20.35g ,
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Turkey Wing Meat
per 1 wing, bone and skin removed - Calories: 95kcal | Fat: 1.01g | Carbs: 0.00g | Prot: 20.24g
Other sizes: 1 unit - 28kcal , 1 lb - 481kcal , 100 g - 106kcal ,
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Turkey Meat (Young Tom)
per 1 unit - Calories: 335kcal | Fat: 7.72g | Carbs: 0.00g | Prot: 62.12g
Other sizes: 1/2 turkey, bone and skin removed - 3863kcal , 1 lb - 531kcal , 100 g - 117kcal ,
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