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141 to 150 of 2007
Beef Porterhouse Steak (Trimmed to 0.3 cm Fat, Choice Grade)
Beef T-Bone Steak (Trimmed to 0.3 cm Fat, Choice Grade)
Grilled or Baked Pork Chop (Lean and Fat Eaten)
Beef T-Bone Steak (Trimmed to 0.65 cm Fat)
Barbecued Pork Spareribs with Sauce (Lean and Fat Eaten)
Beef Porterhouse Steak (Trimmed to 0.65 cm Fat)
Stew Meat Beef (Lean Only Eaten)
Pork Shoulder Roasts or Steaks (Boston Blade, Lean Only)
Fried Battered Pork Chop (Lean Only Eaten)
Beef Porterhouse Steak (Trimmed to 0.3 cm Fat)
Related searches for: Steak (Lean and Fat Eaten)
rice beef chicken
mashed potatoes steak

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