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Squab (Pigeon) Meat and Skin
Turkey Light Meat and Skin
Turkey Leg Meat and Skin
Potatoes (Skin, with Salt, Boiled)
Duck Meat and Skin
Goose Meat and Skin
Apples (without Skin)
Chicken Meat and Skin (Floured, Fried, Cooked)
Salted Egg
Chicken Light Meat and Skin (Roasted, Cooked)
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