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Beef Flank (Lean Only, Trimmed to 0 cm Fat)
Fried Pork Chop (Lean and Fat Eaten)
Lamb Roast (Lean and Fat Eaten)
Grilled Veal Chop (Lean and Fat Eaten)
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten)
Stew Meat Beef (Lean Only Eaten)
Beef Brisket (Flat Half, Trimmed to 0 cm Fat, Choice Grade, Cooked, Braised)
Beef Brisket (Flat Half, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
Minced Beef (70% Lean / 30% Fat, Loaf, Cooked, Baked)
Minced Beef (70% Lean / 30% Fat, Patty, Cooked, Grilled)
Related searches for: Braised Beef Steak (Lean and Fat Eaten)
rice beef chicken
mashed potatoes steak

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