Woolworths Butternut Spaghetti Calories and Nutritional Information

Food Search

91 to 100 of 1000

per 1 cup of cubed - Calories: 31kcal | Fat: 0.58g | Carbs: 6.98g | Prot: 0.65g
Other sizes: 1 lb - 141kcal , 100 g - 31kcal , more... Nutrition Facts - Similar

Spaghetti with Meatballs (Canned)

per 100 g - Calories: 107kcal | Fat: 5.1g | Carbs: 11.11g | Prot: 4.17g , more... Nutrition Facts - Similar

No Meat Spaghetti (Canned)

per 100 g - Calories: 75kcal | Fat: 0.77g | Carbs: 14.56g | Prot: 2.54g , more... Nutrition Facts - Similar

Butternut Pumpkin

per 100 g - Calories: 45kcal | Fat: 0.1g | Carbs: 11.69g | Prot: 1.0g
Other sizes: 1 cup of cubed - 63kcal , 1 serving - 22kcal , more... Nutrition Facts - Similar

Butternut Winter Squash (with Salt, Cooked, Baked)

per 1 cup of cubed - Calories: 82kcal | Fat: 0.18g | Carbs: 21.50g | Prot: 1.84g , more... Nutrition Facts - Similar

Spaghetti (with Added Salt, Cooked)

per 100 g - Calories: 157kcal | Fat: 0.93g | Carbs: 30.59g | Prot: 5.8g , more... Nutrition Facts - Similar

Spinach Spaghetti (Cooked)

per 1 cup - Calories: 182kcal | Fat: 0.88g | Carbs: 36.61g | Prot: 6.41g , more... Nutrition Facts - Similar

Spaghetti

per 1 cup of cooked - Calories: 220kcal | Fat: 1.29g | Carbs: 42.95g | Prot: 8.06g
Other sizes: 1 serving - 220kcal , 100 g - 157kcal , more... Nutrition Facts - Similar

Butternut Winter Squash (without Salt, Cooked, Baked)

per 100 g - Calories: 40kcal | Fat: 0.09g | Carbs: 10.49g | Prot: 0.9g , more... Nutrition Facts - Similar

Spaghetti Sauce (Low Sodium)

per 1 cup - Calories: 272kcal | Fat: 12.00g | Carbs: 39.75g | Prot: 4.50g , more... Nutrition Facts - Similar

Related searches for: **Woolworths Butternut Spaghetti**
woolworths pasta	woolworths pasta sauce	woolworths ravioli
woolworths meatballs	woolworths	spaghetti

Previous ... 4 5 6 7 8 9 10 11 12 13 14 15 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.