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Red Kidney Beans
Turkey Leg Meat
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Leg (Shank Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Leg (Sirloin Half, Trimmed to 0.65 cm Fat, Choice Grade)
Red Sour Cherries (Solids and Liquids, Extra Heavy Syrup Pack, Canned)
Chicken Leg Meat (Stewed, Cooked)
Red Tomatoes (No Salt Added, Canned)
Turkey Leg Meat and Skin (Cooked, Roasted)
Turkey Leg Meat and Skin (Young Hen)
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