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Barley (Cooked)
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked without Skin, Braised)
Ostrich Minced (Cooked, Pan-Grilled)
Ostrich Tip Trimmed (Cooked)
Chicken Liver (Pan-Fried, Cooked)
Pork Bratwurst (Cooked)
Pork Sausage (Cooked)
Pork and Beef Sausage (Cooked)
Turkey Sausage (Reduced Fat, Cooked)
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