Mugg & Bean Pork Belly Calories and Nutritional Information

Food Search

51 to 60 of 1000

Cooked Bean Sprouts (from Canned, Fat Added in Cooking)

per 1 cup - Calories: 48kcal | Fat: 3.75g | Carbs: 2.75g | Prot: 1.75g
Other sizes: 1 serving - 24kcal , 100 g - 37kcal , more... Nutrition Facts - Similar

Jai Monk's Food (Mushrooms, Lily Roots, Bean Curd, Water Chestnuts)

per 1 cup - Calories: 167kcal | Fat: 3.68g | Carbs: 29.48g | Prot: 8.99g
Other sizes: 1 serving - 84kcal , 100 g - 89kcal , more... Nutrition Facts - Similar

Beef Pork Berliner Sausage

per 1 slice - Calories: 53kcal | Fat: 3.96g | Carbs: 0.60g | Prot: 3.51g , more... Nutrition Facts - Similar

Pork Bratwurst (Cooked)

per 1 link cooked - Calories: 283kcal | Fat: 24.80g | Carbs: 2.42g | Prot: 11.66g , more... Nutrition Facts - Similar

Pork Liver Cheese

per 100 g - Calories: 304kcal | Fat: 25.6g | Carbs: 2.1g | Prot: 15.2g , more... Nutrition Facts - Similar

Pork Link Sausage (Smoked)

per 1 link - Calories: 265kcal | Fat: 21.56g | Carbs: 1.43g | Prot: 15.10g , more... Nutrition Facts - Similar

Pork Chicken Bologna

per 1 slice - Calories: 94kcal | Fat: 8.57g | Carbs: 1.17g | Prot: 2.89g
Other sizes: 1 serving - 94kcal , 100 g - 334kcal , more... Nutrition Facts - Similar

Pork Shoulder (Whole)

per 100 g - Calories: 236kcal | Fat: 17.99g | Carbs: 0.0g | Prot: 17.18g , more... Nutrition Facts - Similar

Pork Feet (Frozen)

per 100 g - Calories: 212kcal | Fat: 12.59g | Carbs: 0.0g | Prot: 23.16g , more... Nutrition Facts - Similar

Pork Backribs (Cooked, Roasted)

per 1 piece - Calories: 810kcal | Fat: 64.78g | Carbs: 0.00g | Prot: 53.13g
Other sizes: 1 lb - 1678kcal , 100 g - 370kcal , more... Nutrition Facts - Similar

Related searches for: **Mugg & Bean Pork Belly**
mugg & bean chicken	mugg & bean bacon	mugg & bean ribs
mugg & bean beef	mugg & bean	pork

Previous 1 2 3 4 5 6 7 8 9 10 11 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.