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411 to 420 of 1000
Java Rice
per 1 cup - Calories: 234kcal | Fat: 8.71g | Carbs: 35.72g | Prot: 4.08g
Other sizes: 1 serving - 234kcal , 100 g - 98kcal ,
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Nutrition Facts
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Yam Rice
per 1 bowl - Calories: 440kcal | Fat: 5.17g | Carbs: 86.65g | Prot: 10.47g
Other sizes: 1 serving - 440kcal , 100 g - 225kcal ,
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Nutrition Facts
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Jeera Rice
per 1 cup - Calories: 400kcal | Fat: 15.01g | Carbs: 59.95g | Prot: 5.22g
Other sizes: 1 serving - 200kcal , 100 g - 160kcal ,
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Nutrition Facts
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Ghee Rice
per 1 cup - Calories: 360kcal | Fat: 12.22g | Carbs: 56.46g | Prot: 6.63g
Other sizes: 1 serving - 360kcal , 100 g - 150kcal ,
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Nutrition Facts
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Thooyamalli Rice
per 100 g - Calories: 364kcal | Fat: 1.67g | Carbs: 78.06g | Prot: 7.32g
Other sizes: 1 cup - 654kcal , 1 serving - 164kcal ,
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Nutrition Facts
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Puffed Rice
per 100 g - Calories: 383kcal | Fat: 0.9g | Carbs: 87.77g | Prot: 7.0g
Other sizes: 1 cup - 54kcal , 1 serving - 54kcal ,
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Chicken Back Meat and Skin (Battered, Fried, Cooked)
per 1/2 back, bone removed - Calories: 397kcal | Fat: 26.29g | Carbs: 12.30g | Prot: 26.36g
Other sizes: 1 unit - 238kcal , 1 lb - 1501kcal , 100 g - 331kcal ,
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Chicken Breast Meat and Skin (Battered, Fried, Cooked)
per 1 unit - Calories: 218kcal | Fat: 11.09g | Carbs: 7.55g | Prot: 20.87g
Other sizes: 1/2 breast, bone removed - 364kcal , 100 g - 260kcal ,
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Chicken Leg Meat and Skin (Battered, Fried, Cooked)
per 1 leg, bone removed - Calories: 431kcal | Fat: 25.55g | Carbs: 13.78g | Prot: 34.40g
Other sizes: 1 unit - 259kcal , 1 lb - 1238kcal , 100 g - 273kcal ,
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Nutrition Facts
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Chicken Thigh Meat and Skin (Floured, Fried, Cooked)
per 1 unit - Calories: 100kcal | Fat: 5.69g | Carbs: 1.21g | Prot: 10.16g
Other sizes: 1 thigh, bone removed - 162kcal , 1 lb - 1188kcal , 100 g - 262kcal ,
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Nutrition Facts
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Related searches for:
Rice with Beans and Chicken
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duck
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chicken
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