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Lamb Shoulder Arm (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Leg (Shank Half, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Fat
Beef Steak
Beef Bologna (Low Fat)
Beef Frankfurter (Low Fat)
Fried Beef Steak (Lean and Fat Eaten)
Braised Beef Steak (Lean and Fat Eaten)
Beef Steak (Lean and Fat Eaten)
Braised Beef Steak
Related searches for: Beef Knuckle (Tip Side, Steak, Trimmed to 0 cm Fat)
lamb hamburgers steak
minced beef beef

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