We Are Food Moroccan Veggie Pie Calories and Nutritional Information

Food Search

141 to 150 of 732

per 100 g - Calories: 405kcal | Fat: 37.57g | Carbs: 0.03g | Prot: 15.5g , more... Nutrition Facts - Similar

Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat, Select Grade)

per 100 g - Calories: 239kcal | Fat: 17.39g | Carbs: 0.0g | Prot: 19.33g
Other sizes: 1 roast - 4261kcal , 1 lb - 1084kcal , more... Nutrition Facts - Similar

Lamb Shoulder Whole (Arm and Blade, Trimmed to 0.3 cm Fat, Choice Grade)

per 100 g - Calories: 244kcal | Fat: 18.96g | Carbs: 0.0g | Prot: 17.07g , more... Nutrition Facts - Similar

Northern Pike (Fish)

per 1/2 fillet - Calories: 174kcal | Fat: 1.37g | Carbs: 0.00g | Prot: 38.13g
Other sizes: 1 lb - 399kcal , 100 g - 88kcal , more... Nutrition Facts - Similar

Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat, Select Grade)

per 100 g - Calories: 125kcal | Fat: 3.32g | Carbs: 0.0g | Prot: 22.26g , more... Nutrition Facts - Similar

Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)

per 100 g - Calories: 126kcal | Fat: 3.46g | Carbs: 0.0g | Prot: 22.16g
Other sizes: 1/2 breast, bone removed - 1089kcal , 1 lb - 572kcal , more... Nutrition Facts - Similar

Dried Pinyon Pine Nuts

per 10 nuts - Calories: 6kcal | Fat: 0.61g | Carbs: 0.19g | Prot: 0.12g , more... Nutrition Facts - Similar

Veal Shoulder Arm

per 1 steak, excluding refuse - Calories: 401kcal | Fat: 16.54g | Carbs: 0.00g | Prot: 58.79g
Other sizes: 1 lb - 599kcal , 100 g - 132kcal , more... Nutrition Facts - Similar

Zero Smart Food (Future Life)

per 100g - Calories: 365kcal | Fat: 9.70g | Carbs: 48.00g | Prot: 17.00g Nutrition Facts - Similar

Smart Food Original (Future Life)

per 1 serving (50g) - Calories: 178kcal | Fat: 5.50g | Carbs: 22.00g | Prot: 9.00g Nutrition Facts - Similar

Previous ... 9 10 11 12 13 14 15 16 17 18 19 20 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.