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141 to 150 of 1000
Scrambled Egg
per 2 eggs - Calories: 199kcal | Fat: 15.21g | Carbs: 1.96g | Prot: 13.01g ,
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Nonfat Dry Milk
per 1 cup - Calories: 243kcal | Fat: 0.49g | Carbs: 35.49g | Prot: 23.87g
Other sizes: 1 1/3 cup - 82kcal , 1 envelope - 326kcal , 1 serving - 82kcal ,
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Egg Custard Pie
per 1 piece - Calories: 220kcal | Fat: 12.18g | Carbs: 21.84g | Prot: 5.78g ,
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Dry Spaghetti
per 100 g - Calories: 371kcal | Fat: 1.51g | Carbs: 74.67g | Prot: 13.04g ,
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Egg White
per 1 large - Calories: 17kcal | Fat: 0.06g | Carbs: 0.24g | Prot: 3.60g
Other sizes: 1 cup - 126kcal , 100 g - 52kcal ,
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Duck Egg
per 1 egg - Calories: 130kcal | Fat: 9.64g | Carbs: 1.02g | Prot: 8.97g ,
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Goose Egg
per 1 egg - Calories: 266kcal | Fat: 19.11g | Carbs: 1.94g | Prot: 19.97g ,
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Quail Egg
per 1 egg - Calories: 14kcal | Fat: 1.00g | Carbs: 0.04g | Prot: 1.17g ,
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Nonfat Dry Milk (Reconstituted)
per 100 g - Calories: 33kcal | Fat: 0.07g | Carbs: 4.85g | Prot: 3.26g
Other sizes: 1 cup - 81kcal , 1 serving - 81kcal , 100 ml - 34kcal ,
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Whole Milk (Calcium Fortified)
per 100 ml - Calories: 63kcal | Fat: 3.39g | Carbs: 4.71g | Prot: 3.35g
Other sizes: 1 cup - 148kcal , 1 serving - 148kcal , 100 g - 60kcal ,
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