Register
|
Sign In
South Africa
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
111 to 120 of 329
Oat Bran Cereal (Fat Not Added in Cooking)
per 1 cup of cooked - Calories: 80kcal | Fat: 2.32g | Carbs: 21.76g | Prot: 5.69g
Other sizes: 1 cup, dry, yields - 258kcal , 1 oz, dry, yields - 74kcal , 1 serving - 53kcal ,
more...
Nutrition Facts
-
Similar
Fat Free Cereal Crust Breakfast Bar with Fruit Filling
per 1 bar - Calories: 124kcal | Fat: 0.16g | Carbs: 28.37g | Prot: 2.14g
Other sizes: 1 serving - 124kcal , 100 g - 334kcal ,
more...
Nutrition Facts
-
Similar
Wheat and Oats Cereal Rice Corn with Fruit and Almonds
per 1 cup - Calories: 211kcal | Fat: 2.48g | Carbs: 43.40g | Prot: 3.63g
Other sizes: 1 serving - 211kcal , 100 g - 383kcal ,
more...
Nutrition Facts
-
Similar
Corn, Whole Wheat and Rolled Oats Cereal with Almonds
per 1 cup - Calories: 163kcal | Fat: 3.40g | Carbs: 31.20g | Prot: 3.12g
Other sizes: 1 serving - 122kcal , 100 g - 407kcal ,
more...
Nutrition Facts
-
Similar
Granola
(Nature's Source)
per 1 serving (30g) - Calories: 125kcal | Fat: 4.30g | Carbs: 16.00g | Prot: 3.30g
Nutrition Facts
-
Similar
Cereal
(Future Life)
per 100g - Calories: 349kcal | Fat: 6.80g | Carbs: 36.00g | Prot: 30.00g
Nutrition Facts
-
Similar
Cereal
(Milo)
per 100g - Calories: 380kcal | Fat: 3.70g | Carbs: 72.00g | Prot: 9.80g
Nutrition Facts
-
Similar
Cereal Bar
(Simply Cereal)
per 100g - Calories: 336kcal | Fat: 5.00g | Carbs: 63.00g | Prot: 6.10g
Nutrition Facts
-
Similar
Banting Granola
(Fresh Earth)
per 100g - Calories: 509kcal | Fat: 48.00g | Carbs: 4.00g | Prot: 17.00g
Nutrition Facts
-
Similar
Baked Granola
(Bokomo)
per 100g - Calories: 416kcal | Fat: 14.20g | Carbs: 54.00g | Prot: 10.90g
Nutrition Facts
-
Similar
Related searches for:
Granola Cereal
cereal
granola
bars
granola
Previous
...
6
7
8
9
10
11
12
13
14
15
16
17
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.