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101 to 110 of 1000
Chicken Skin
per 100 g - Calories: 450kcal | Fat: 40.34g | Carbs: 0g | Prot: 20.19g
Other sizes: 1/2 chicken, skin only - 252kcal , 1 oz, raw - 90kcal ,
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Nutrition Facts
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Roasted Grilled or Baked Chicken (Skin Eaten)
per 100 g - Calories: 237kcal | Fat: 13.49g | Carbs: 0g | Prot: 27.07g
Other sizes: 1 cup of diced - 320kcal , 1 medium piece - 147kcal , 1/2 chicken - 709kcal ,
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Fried Chicken Thigh No Coating (Skin Eaten)
per 1 medium - Calories: 158kcal | Fat: 9.60g | Carbs: 0g | Prot: 16.81g
Other sizes: 1 small - 140kcal , 1 large - 214kcal , 1 cup of diced - 344kcal ,
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Stewed Chicken Leg
per 100 g - Calories: 218kcal | Fat: 12.81g | Carbs: 0g | Prot: 23.97g
Other sizes: 1 small - 225kcal , 1 medium - 272kcal , 1 large - 360kcal ,
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Nutrition Facts
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Stewed Chicken Thigh
per 1 small - Calories: 138kcal | Fat: 8.77g | Carbs: 0g | Prot: 13.84g
Other sizes: 1 medium - 156kcal , 1 large - 212kcal , 1 serving - 156kcal ,
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Nutrition Facts
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Fried Chicken Drumstick No Coating
per 1 small - Calories: 92kcal | Fat: 5.26g | Carbs: 0g | Prot: 10.55g
Other sizes: 1 medium - 119kcal , 1 large - 158kcal , 1 oz, boneless - 69kcal ,
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Nutrition Facts
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Roasted Duck (Skin Eaten)
per 1 leg - Calories: 185kcal | Fat: 15.53g | Carbs: 0g | Prot: 10.40g
Other sizes: 1/2 breast - 255kcal , 1 serving - 286kcal , 100 g - 336kcal ,
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Chicken Meat and Skin (Battered, Fried, Cooked)
per 100 g - Calories: 289kcal | Fat: 17.35g | Carbs: 9.42g | Prot: 22.54g
Other sizes: 1 unit - 809kcal , 1/2 chicken, bone removed - 1347kcal , 1 lb - 1311kcal ,
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Chicken Meat and Skin (Roasted, Cooked)
per 1/2 chicken, bone removed - Calories: 715kcal | Fat: 40.66g | Carbs: 0.00g | Prot: 81.63g ,
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Nutrition Facts
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Chicken Meat and Skin (Capons, Roasted, Cooked)
per 1/2 capon, bone removed - Calories: 1459kcal | Fat: 74.21g | Carbs: 0.00g | Prot: 184.48g
Other sizes: 1 unit - 449kcal , 1 lb - 1039kcal , 100 g - 229kcal ,
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Nutrition Facts
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Related searches for:
Stewed Chicken Drumstick (Skin Eaten)
lamb
duck
grilled
chicken
minced
chicken
chicken
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