Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of cooked, diced
Energy
1172 kj
280 kcal
Protein
45.12g
Carbohydrates
0g
Sugar
0g
Fat
9.75g
Saturated Fat
3.781g
Polyunsaturated Fat
0.698g
Monounsaturated Fat
3.714g
Cholesterol
159mg
Fibre
0g
Sodium
528mg
Potassium
537mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (33%)
Protein (67%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
280
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Fat
9.75g
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Carbs
0g
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Prot
45.12g
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There are 280 calories in 1 cup of cooked, diced Veal Cutlet or Steak. |
Calorie Breakdown: 33% fat, 0% carbs, 67% prot. |
Common serving sizes:
Related types of Veal:
Related types of Steak:
See also:
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