| Food database and calorie counter |
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Nutrition Facts
Serving Size
10 g
Energy
18 kj
4 kcal
Protein
0.35g
Carbohydrates
0.7g
Fat
0.11g
Saturated Fat
0.006g
Polyunsaturated Fat
0.01g
Monounsaturated Fat
0.08g
Cholesterol
0mg
Fibre
0.2g
Sodium
6mg
Potassium
74mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (54%)
Fat (19%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
4
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Fat
0.11g
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Carbs
0.7g
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Prot
0.35g
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| There are 4 calories in 10 grams of Dill. |
| Calorie Breakdown: 19% fat, 54% carbs, 27% prot. |
Common serving sizes:
Related types of Seasoning:
Related types of Vegetables:
See also:
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